What we’ll send you?
Our pasta is made from delicious Cacklebean eggs from Gloucestershire and the finest Italian flours. Having travelled extensively around Italy, we know what we’re doing!
All our sauces are made using the best seasonal British produce, everything we can’t source locally comes direct from Italy. Check out our suppliers to see where we source all our amazing ingredients.
The perfect amount of fresh Parmigiano-Reggiano
A little something extra to give it that finishing touch!
Yes, we are a weekly delivery service – you're not locked in to anything. Cancel whenever you like by giving us a call on 020 4538 3991 or email firstname.lastname@example.org
Step 1: Login to your account. - Step 2: Select "change my order". - Step 3: Choose your preferences and save.
Most people like their pasta delivered weekly, as they hate missing out on our exciting new dishes. However, with the delivery schedule on your online account page, you can also get deliveries bi-weekly or as rarely or as frequently as you like. It's totally flexible!
Not at all – Our London delivery boxes will fit through most letterbox’s, if you don’t have a letterbox we’ll leave it in a safe place and let you know where it is by text or call.
We regularly deliver to apartment blocks, houses without front gardens, flats on main roads, if you're not in we’ll leave it in a safe place and let you know where it is. You’ll never pay for pasta you can’t eat!
Make changes up to 48hrs before your delivery day.
All our dish cards have full list of ingredients and allergens. Please refer to your account page to see what's coming up.